Lobster Tails with a Creamy Garlic Sauce
Tender, buttery lobster tails broiled to perfection and served with a luscious creamy lemon garlic sauce. Perfect for a romantic dinner for two!
Braised Short Ribs Over Pappardelle
Tender, fall-off-the-bone short ribs slow-braised in a rich, savory sauce of red wine, tomatoes, and aromatics, served over pappardelle. Comfort food at its finest!
Crab Cakes
Crab Cakes: Made with lump crabmeat and minimal filler, letting the sweet and delicate flavor of the crab shine through
Southwest Turkey Chili
Get ready to savor a bowl of warmth with this Southwest Turkey Chili—a lighter, flavorful twist on the classic chili.
Chicken Marsala with Crispy Prosciutto
Chicken Marsala gets an upgrade with the addition of crispy prosciutto, adding a salty, savory depth to the rich Marsala wine sauce and savory mushrooms.
Pork Tenderloin with Creamy Mushroom Sauce
Indulge in succulent pork tenderloin draped in a velvety, homemade creamy mushroom sauce
Schnitzel with Pan Fried Potatoes and Peas
A traditional German dish served with a Nordic twist. Easier to make than you'd think and so delicious!
Risotto with Lemon and Peas
A lightened up version of traditional risotto made with fresh lemon and peas.
Rotisserie Chicken
Rotisserie chicken is something we buy at our local grocer or big box store. But did you know, with the right equipment it's just as easy to make at home?
Chicken Enchiladas with Salsa Verde
Simple chicken enchiladas topped with a delicious tomatillo verde or green sauce.
Salsa Verde
This delicious recipe takes fresh tomatillos, onions and peppers, chars them over and open flame and then blends to a delicious sauce. Great served over chicken enchiladas!
Slow Cooker Corned Beef and Cabbage
Easy to make comfort food, great for St. Patrick's Day or any day you want a delicious one pot meal
Crusty Orange Salmon
A delicious Salmon cooked in an orange sauce. Perfect for a night at home or to serve at a dinner party.
Chili Rellenos
Chili Rellenos - A traditional dish originated in Puebla Mexico, meaning "stuffed chilis." This simple, yet delicious version, uses fresh roasted poblanos, and topped with a pre-made enchilada sauce.
Traditional Spaghetti Sauce
Our classic Spaghetti sauce made in a traditional way using canned tomatoes then simmered for hours. This version also uses mild Italian sausage.
Thai Curry Coconut Chicken
Great curry and coconut flavors served with chicken, bell peppers and onions. Great over noodles, rice or even as a soup.
Grilled Pork Tenderloin in a Savory Blackberry Sauce
Sweet and savory flavors, that serves as both a marinade and a sauce for grilled pork. Made with blackberry preserves, orange and rosemary.
Slow Cooker Carnitas
Braised in a slow cooker, this traditional Mexican dish is great start to an easy and delicious meal.